Maksim "Max" Lavrov wants to become a great chef. But he finds out that the kitchen isn't the place for an easy career. And at restaurant "Claude Monet," this job looks to be harder and much more complicated than just cooking.
The surreal adventures of three anthropomorphic fast food it...
New passions. New fashions. New Emily? A plucky American mar...
Danny Burton is a 30-ish carefree single guy who has watched...
