


Wataru, his woman Kotoe and daughter Shiori are ranchers and dairy farmers in Hokkaido in northern Japan. He is following in his father's footsteps. A visiting chef cooks an unforgettable meal with his ingredients, which prompts the family to open their own restaurant and reproduce the magic.

Fleeing heartbreak in the big city, Ichiko returns to Komori...

Masato is a young ramen chef in Japan. When he finds his lat...

Ichiko bakes a cake for an end-of-year party with her friend...